Buttermilk Hush Puppies

In a large bowl, whisk together cornmeal, flour, baking powder, salt, baking soda, and cayenne.

In another bowl, combine buttermilk, egg, and onion.

Pour wet ingredients into dry and stir until just combined. Let batter rest 10 minutes.

Heat oil to 375°F in a deep fryer or heavy pot.

Drop batter by rounded tablespoons into hot oil, frying 6-8 at a time.

Fry 2-3 minutes until golden brown, turning once.

Drain on paper towels and serve hot.