Sausage Balls
Cheesy sausage bites with a hint of spice - an easy Southern party appetizer that disappears fast.
Prep Time
15m
Cook Time
25m
Servings
40
Difficulty
Easy
Nutrition Per Serving
fat
6
carbs
4
fiber
0
protein
3
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Ingredients
Shop- 1 lb breakfast sausage
- 2 cups shredded sharp cheddar cheese
- 2 cups baking mix (like Bisquick)
- 1/4 cup milk
- 1/2 teaspoon garlic powder
- 1/4 teaspoon cayenne pepper
Instructions
Preheat oven to 375°F. Line baking sheets with parchment paper.
Mix all ingredients together with your hands until well combined.
Roll into 1-inch balls and place on prepared baking sheets.
Bake 20-25 minutes until golden brown.
Serve warm with mustard or ranch for dipping.
Chef's Comfy Tip
These freeze beautifully - make a double batch and freeze half unbaked for easy entertaining later.
Recipe FAQs
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