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Comfort Food Classics

These are the recipes that make you feel at home. The dishes grandma made that filled the house with irresistible aromas. From creamy mac and cheese to tender pot roast, this is Southern comfort food at its finest.

30 Recipes
Kentucky Hot Brown Casserole
Medium

Kentucky Hot Brown Casserole

This casserole transforms the classic Louisville open-faced sandwich into a crowd-pleasing baked dish. Layers of tender turkey, crispy bacon, and rich Mornay sauce create pure comfort food magic.

55 min
8 servings
Chef Marcus Williams
Peach Bourbon BBQ Ribs
Hard

Peach Bourbon BBQ Ribs

Fall-off-the-bone tender ribs glazed with a sweet and smoky peach bourbon BBQ sauce. This show-stopping recipe combines Southern classics - peaches, bourbon, and slow-cooked ribs - into one unforgettable dish.

200 min
4 servings
James "Big Jim" Thompson
Sweet Tea Brined Pork Chops
Medium

Sweet Tea Brined Pork Chops

Southern sweet tea isn't just for drinking! This surprising brine infuses thick-cut pork chops with moisture and subtle sweetness, creating the juiciest, most flavorful chops you've ever grilled.

27 min
4 servings
James "Big Jim" Thompson
Cajun Shrimp and Andouille Skillet
Easy

Cajun Shrimp and Andouille Skillet

A one-pan Louisiana-inspired dinner bursting with bold Cajun flavors! Succulent shrimp, smoky andouille sausage, and colorful peppers come together in a spicy, satisfying skillet meal ready in 30 minutes.

30 min
4 servings
James "Big Jim" Thompson
Sweet Tea Fried Chicken
Medium

Sweet Tea Fried Chicken

Chicken marinated in sweet tea for incredible tenderness and subtle sweetness, then fried to crispy perfection.

60 min
6 servings
Mama Josephine Carter
Country Fried Venison Steaks
Medium

Country Fried Venison Steaks

Tender venison steaks breaded and fried like chicken-fried steak, served with peppery cream gravy.

45 min
4 servings
Mama Josephine Carter
Spicy Shrimp Boil
Medium

Spicy Shrimp Boil

A festive Low Country boil with shrimp, sausage, corn, and potatoes in spicy Cajun broth.

50 min
8 servings
James "Big Jim" Thompson
Pork and Sauerkraut
Medium

Pork and Sauerkraut

Tender pork roast slow-cooked with tangy sauerkraut - a German-influenced Southern comfort dish.

195 min
8 servings
Chef Marcus Williams
Crawfish Étouffée
Medium

Crawfish Étouffée

Rich, spicy Cajun crawfish in a dark roux-based sauce served over rice - Louisiana's finest comfort food.

60 min
6 servings
Betty Lou Henderson
Fried Bologna Sandwiches
Medium

Fried Bologna Sandwiches

Thick-cut bologna fried until crispy and curled, served on white bread with mustard - a Southern childhood favorite.

15 min
4 servings
Mama Josephine Carter
Smoked Sausage and Cabbage Skillet
Medium

Smoked Sausage and Cabbage Skillet

Savory smoked sausage and tender cabbage cooked together in one skillet - simple, hearty, and delicious.

35 min
6 servings
Chef Marcus Williams
Chicken Salad with Pecans and Grapes
Medium

Chicken Salad with Pecans and Grapes

Classic Southern chicken salad with crunchy pecans, sweet grapes, and a creamy dressing - perfect for sandwiches or crackers.

20 min
6 servings
James "Big Jim" Thompson
Chicken Fricassee
Medium

Chicken Fricassee

Tender chicken simmered in a creamy, herb-infused gravy - a classic Creole comfort dish.

65 min
6 servings
James "Big Jim" Thompson
Smothered Steak with Onions
Medium

Smothered Steak with Onions

Tender cube steaks smothered in caramelized onions and rich brown gravy - pure Southern comfort.

55 min
4 servings
Mama Josephine Carter
Buttermilk Battered Fish
Medium

Buttermilk Battered Fish

Flaky white fish in a light, crispy buttermilk batter - perfect for fish fries and Friday night dinners.

35 min
4 servings
Betty Lou Henderson
Sausage and Peppers over Rice
Medium

Sausage and Peppers over Rice

Savory Italian sausage and colorful bell peppers in a rich tomato sauce served over fluffy white rice.

45 min
6 servings
Mama Josephine Carter
Fried Chicken Salad
Medium

Fried Chicken Salad

Crispy fried chicken strips atop fresh greens with tomatoes, eggs, cheese, and buttermilk ranch dressing.

40 min
4 servings
Mama Josephine Carter
Liver and Onions
Medium

Liver and Onions

Classic Southern-style beef liver smothered in caramelized onions and savory brown gravy.

40 min
4 servings
Betty Lou Henderson
Chicken and Rice with Mushroom Gravy
Medium

Chicken and Rice with Mushroom Gravy

Tender chicken breasts served over fluffy rice and smothered in rich mushroom gravy - pure comfort in a bowl.

50 min
6 servings
Mama Josephine Carter
Tomato Pie with Cheddar Crust
Medium

Tomato Pie with Cheddar Crust

A Southern summer classic featuring ripe tomatoes, fresh herbs, and a flaky cheddar cheese crust.

70 min
8 servings
Betty Lou Henderson
Fried Chicken Livers
Easy

Fried Chicken Livers

Crispy-coated chicken livers served with hot sauce - a Southern soul food favorite.

25 min
4 servings
Mama Josephine Carter
Pork Chop and Rice Casserole
Easy

Pork Chop and Rice Casserole

One-dish wonder with tender pork chops, savory rice, and onion soup - easy weeknight comfort food.

70 min
6 servings
Chef Marcus Williams
Frogmore Stew (Lowcountry Boil)
Easy

Frogmore Stew (Lowcountry Boil)

South Carolina seafood boil with shrimp, sausage, corn, and potatoes - perfect for feeding a crowd.

45 min
8 servings
Mama Josephine Carter
Country Captain Chicken
Medium

Country Captain Chicken

Curry-spiced chicken with tomatoes, peppers, and raisins - a beloved Savannah dish with Indian influences.

65 min
6 servings
Chef Marcus Williams
Pimento Cheese Burgers
Easy

Pimento Cheese Burgers

Juicy beef burgers topped with homemade pimento cheese - a Southern twist on a classic.

35 min
4 servings
Mama Josephine Carter
Fried Catfish with Hush Puppies
Medium

Fried Catfish with Hush Puppies

Cornmeal-crusted catfish fillets with crispy hush puppies - a classic Southern fish fry.

40 min
6 servings
Betty Lou Henderson
Coca-Cola Ham
Easy

Coca-Cola Ham

Spiral-sliced ham glazed with Coca-Cola and brown sugar - sticky, sweet, and absolutely delicious.

130 min
12 servings
James "Big Jim" Thompson
Sweet Tea-Brined Fried Chicken
Hard

Sweet Tea-Brined Fried Chicken

Crispy fried chicken brined in sweet tea for extra moisture and a subtle sweetness - a Southern twist.

270 min
6 servings
Mama Josephine Carter
Smothered Pork Chops
Medium

Smothered Pork Chops

Bone-in pork chops braised in rich onion gravy until fall-apart tender - pure Southern comfort.

60 min
4 servings
Mama Josephine Carter
Country Fried Steak with White Gravy
Medium

Country Fried Steak with White Gravy

Crispy breaded cube steak smothered in creamy white pepper gravy - a true Southern diner classic.

45 min
4 servings
Mama Josephine Carter

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